Food & Drink

shrimp skewers with cilantro pesto


This was so good and super easy to make. YUM.

For the shrimp-
Combine; Add and Marinate:
1/4 cup olive oil
1/4 cup garlic, minced
1 T. red pepper flakes
1/2 t. paprika
Minced zest of 1 lime
Salt to taste
16 jumbo shrimp

For the pesto-
Process:
2 cups fresh cilantro leaves and steams
1/2 cup olive oil
2 T. heavy cream
2 T. fresh lime juice
Salt to taste

Grill on medium-high. Serve with cheddar polenta.